4 White Sandwich Thins (GF)

Warburtons Gluten Free
Our gluten free white sandwich thins are made from a deliciously soft mix, perfect as an alternative to traditional bread.
These gluten, wheat, and milk free white sandwich thins are made from a deliciously soft mix, baked to be thin and pre-sliced for your convenience. Just pack our sandwich thins with your favourite filling, add toppings and grill to make a pizza, or dunk in your soups and casseroles. They can also be toasted for a crispy texture, the perfect accompaniment to salads. A great alternative to a traditional gluten free bread if you're following a gluten free diet.
£ 2.30
Delivery Information
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Allergen information
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For allergens, see ingredients in bold. Contains Egg. Gluten Free. Wheat Free. Milk Free.
Ingredients
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Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Pea Protein, Egg White Powder, Sugar, Vegetable Fibre (Psyllium), Stabiliser: E464; Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine; Rice Flour, Preservatives: Potassium Sorbate, Calcium Propionate; Natural Flavouring.
Nutrition information
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Typical Values Per 100g of product Per average Thin (43g) Reference Intake (Adult)
Energy 1037 kJ 519 kJ 8400 kJ
247 kcal 124 kcal 2000 kcal
Fat 6.3 g 3.2 g 70 g
of which saturates 0.6 g 0.3 g 20 g
mono-unsaturates 3.7 g 1.9 g
polyunsaturates 1.6 g 0.8 g
Carbohydrates 38.7 g 19.4 g 260 g
Of which sugars 7.5 g 3.8 g 90 g
Fibre 5.7 g 2.9 g
Protein 6.0 g 3.0 g 50 g
Salt 0.75 g 0.38 g 6 g

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