4 White Sandwich Thins (GF)

Warburtons Gluten Free
Our gluten free white sandwich thins are made from a deliciously soft mix, perfect as an alternative to traditional bread.
These gluten, wheat, and milk free white sandwich thins are made from a deliciously soft mix, baked to be thin and pre-sliced for your convenience. Just pack our sandwich thins with your favourite filling, add toppings and grill to make a pizza, or dunk in your soups and casseroles. They can also be toasted for a crispy texture, the perfect accompaniment to salads. A great alternative to a traditional gluten free bread if you're following a gluten free diet.
£ 2.30
Delivery Information
Allergen information
For allergens, see ingredients in bold. Contains Egg. Gluten Free. Wheat Free. Milk Free.
Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Pea Protein, Egg White Powder, Sugar, Vegetable Fibre (Psyllium), Stabiliser: E464; Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine; Rice Flour, Preservatives: Potassium Sorbate, Calcium Propionate; Natural Flavouring.
Nutrition information
Typical Values Per 100g of product Per average Thin (43g) Reference Intake (Adult)
Energy 1037 kJ 519 kJ 8400 kJ
247 kcal 124 kcal 2000 kcal
Fat 6.3 g 3.2 g 70 g
of which saturates 0.6 g 0.3 g 20 g
mono-unsaturates 3.7 g 1.9 g
polyunsaturates 1.6 g 0.8 g
Carbohydrates 38.7 g 19.4 g 260 g
Of which sugars 7.5 g 3.8 g 90 g
Fibre 5.7 g 2.9 g
Protein 6.0 g 3.0 g 50 g
Salt 0.75 g 0.38 g 6 g

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