Traditional Victoria Sponge

Fatherson Bakery
Delivered Nationwide
Our hand made and hand decorated Traditional Victoria Sponge; 2 Sponges with buttercream, raspberry and apple jam sprinkled with icing sugar
£ 6.50
Quantity
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908 grams
Allergen information
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Gluten - yes Wheat - Yes Egg - Yes Milk - No Soya - No Sesame - Yes Peanuts & other nuts - Made in a bakery that uses nuts Suitable for vegetarians - Yes Suitable for Vegans - No
Ingredients
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Cake Margarine (25%) vegetable oils (Palm, rapeseed) Water, Salt (2%) Emulsifiers: polyglycerol esters of fatty acids, colours, Curcumin, Annatto, flavouring, Pasteurised EGG (21%)(Hen EGG) Self Raising Flour (sesame) (21%) Wheat flour (96%) raising agents Sodium acid Pyrophosphate, calcium* niacin* iron* Thiamin*) Caster sugar 17% (sugar) Vanilla Flavouring; water propylene glycol, caramel sugar syrup, thickener, (Xanthan Gum) Acidity regulator (Citric Acid), preservative Potassium sorbate))). Raspberry seedless jam (12%) Raspberry puree, Glucose Syrup, Sugar, Gelling agent: Pectin Acidity regulator: Citric acid, trisodium citrate, colour Anthocyanin, Glycerine (4%), (Humectant (Glycerine) E422) Potassium sorbate (0%) (Preservative (E202)). Baking Powder (0%), Raising agent: Diphosphates, Sodium Carbonates. WHEAT flour (Calcium Carbonate Iron, Niacin Thiamin
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