Traditional Victoria Sponge

Fatherson Bakery
Delivered Nationwide
Our hand made and hand decorated Traditional Victoria Sponge; 2 Sponges with buttercream, raspberry and apple jam sprinkled with icing sugar
£ 6.50
908 grams
Allergen information
Gluten - yes Wheat - Yes Egg - Yes Milk - No Soya - No Sesame - Yes Peanuts & other nuts - Made in a bakery that uses nuts Suitable for vegetarians - Yes Suitable for Vegans - No
Cake Margarine (25%) vegetable oils (Palm, rapeseed) Water, Salt (2%) Emulsifiers: polyglycerol esters of fatty acids, colours, Curcumin, Annatto, flavouring, Pasteurised EGG (21%)(Hen EGG) Self Raising Flour (sesame) (21%) Wheat flour (96%) raising agents Sodium acid Pyrophosphate, calcium* niacin* iron* Thiamin*) Caster sugar 17% (sugar) Vanilla Flavouring; water propylene glycol, caramel sugar syrup, thickener, (Xanthan Gum) Acidity regulator (Citric Acid), preservative Potassium sorbate))). Raspberry seedless jam (12%) Raspberry puree, Glucose Syrup, Sugar, Gelling agent: Pectin Acidity regulator: Citric acid, trisodium citrate, colour Anthocyanin, Glycerine (4%), (Humectant (Glycerine) E422) Potassium sorbate (0%) (Preservative (E202)). Baking Powder (0%), Raising agent: Diphosphates, Sodium Carbonates. WHEAT flour (Calcium Carbonate Iron, Niacin Thiamin
Join our newsletter!

You confirm that you would like to sign up to occasional marketing and promotional emails from Bakers Market. Your email address will be used in accordance with our Privacy Policy. You can update your communication preferences at any time by clicking the unsubscribe link in your email.

Bakers Market, the UK's first online marketplace, is an endeavour to support the British Baking industry through stimulating nationwide demand for fresh bakery products.

Copyright © 2021 Bakers Market. All rights reserved.